STEVEN DAVEY'S TOP 10
TORONTO RESTAURANTS

EAT (1321 Dundas West, at Dovercourt, 416-537-3000) If this lovely west-side café can be faulted, it's because it's too damned ambitious. Lesser spots should be so lucky. Industrious first-time restaurateur and chef Anila Dhanji admits she's still finding her feet, but her astounding minimally topped ultra-thin-crust pizza rivals Marcello's and Terroni's as Toronto's best pie. And at seven bucks a pop, only a fool would carp.